YEAST EXTRACT POWDER
Yeast extract offered by Titan biotech limited act as a natural flavor enhancer is the common name for various forms of processed yeast products made by extracting the cell contents by removing the cell walls; they are used as food additives or flavorings, or as nutrients for bacterial culture media. Oftenly used in food or eatable items to create savory flavors and umami taste sensations and can be found in a large variety of packaged food including frozen meals, crackers, snack foods, gravy, stock and more.
Yeast Extract Powder can be used in nutrients and drinks and also be used in foodstuffs and for flavoring such as seasoning pack of instant noodles, instant soap, chicken powder, cookies, soy sauce, bulked food, cooling food and bread.
This contains large amounts of amino acids, which helps in fermentation and microbial growth. Yeast extract, owing to its free flowing and hygroscopic properties is widely demanded by bacteriological media & fermentation industries. As it is finely processed. the yeast extract powder is free from all the impurities by using the modern techniques and machines.
FREE FLOWING AND SPRAY DRIED POWDER
CHARACTERISTIC YEAST ODOUR
NO PUNGENT SMELL
SOLUBLE IN DISTILLED WATER
INSOLUBLE IN ALCOHOL
LONGER SHELF LIFE
SAFE TO CONSUME
APPLICATIONS & BENEFITS
Yeast Extract powder can be used as a natural flavor enhancer used as an ingredient in food, feed, and nutrition supplement industries
Due to its major property of enhancing the flavor, it used for flavoring and seasoning in noodles, spices (both veg & non-veg), chicken powder, cookies, soy sauce, processed food & in many other foods.
Yeast extracts also used in sauce, composite flavoring, meats, frozen food, leisure food, essence and spices. Fresh sauce, oyster oil, chicken bouillon, all kinds of sauce, fermented bean curd, food vinegar and family seasonings. Yeast extract enhances the taste of meat food, such as the ham, the sausage, the meat stuffing and so on, and the bad smell of the meat can be covered.
It controls to preserve the naturally occurring B-complex vitamins
Used for fermenting all kinds of pasta, such as bread, pastry, biscuit, cakes, etc
Yeast Extract also provides vitamins, nitrogen, amino acids, and carbon in microbiological culture media.
It can be used as MSG replacer