Chelated Minerals

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Amino Chelated Minerals

Chelating is the chemical process by which a mineral (iron, cobalt, copper, zinc, and manganese) is combined with a mixture of amino acids and peptides. The resulting substances are known as chelates. These chelated minerals are thought to be more digestible than nonchelated forms.

Amino Acid Chelated trace minerals are formed by reacting micro (trace) minerals (Zn, Cu, Mn, Fe, Co) or macro minerals (Mg, Ca) to an amino acid in a 1:1 molar ratio. This process helps protect the metal from being tied up by antagonisms (Fe, Mo, S) during digestion and allows for the metal to remain part of this organic molecule as it is absorbed primarily in the jejunal area of the small intestine.

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Titan biotech provides the following range of amino chelated minerals:

  • Calcium amino acid chelate 12%
  • Calcium magnesium chelate 6%
  • Chromium amino acid chelate 5%
  • Cobalt amino acid chelate 2%
  • Copper amino acid chelate 12%
  • Ferrous bis-glycinate
  • Miodine amino acid chelate 1%
  • Iron amino acid chelate 12%
  • Magnesium amino acid chelate 6%
  • Maganese amino acid chelate 12%
  • Potassium amino acid chelate 20%
  • Selenium amino acid chelate 2%

Why Amino acid chelated minerals is essential?

Trace minerals are required in very small amounts in the diet and their uptake from the digestive tract can be impaired by other dietary components or the presence of ‘antagonists’. For example, the availability of copper for absorption is heavily influenced by molybdenum, Sulphur and iron. Natural foodstuffs such as corn, wheat, soybean meal, etc. contain essential trace elements, which are required by humans. However, these trace elements are often in a form which renders them unavailable to the human.

Also, even if the elements were totally available, in many cases, they would not be in adequate concentrations to meet the daily requirement of a human being. Therefore, when deficiencies of one or more of the trace mineral elements exist in a diet, Amino acid chelated minerals can help the in a great way.

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Features – Amino Chelated Minerals

  1. Precise composition
  2. Accurate pH value
  3. Long shelf life
  4. Excellent curing ability
  5. Easy to use

Benefits of Amino Chelated Minerals

  • A chelate is a complex organic molecule that surrounds the nutrient ion. Chelates are used as carriers for trace nutrients, to keep them in solution and protect them from reactions that cause the micronutrient to become insoluble and unavailable to the human beings.
  • It helps to improve fertility and reproductive performance.
  • It reduces somatic cell counts.
  • Even though trace nutrients are required in minute quantities, they are essential for healthy growth.
  • It helps to improve and enhance the natural performance of an individual.
  • Essential minerals are destroyed during the digestion process due to interactions with other components of foodstuff. Use of Amino acid chelate is the optimum way to ensure protection and absorption of minerals through the intestinal walls into the blood stream and reaching various organ to perform various physiological functions without interruption.
  • Provides better immunity strength.
  • It helps to reduce mortality and ill health
  • Minerals play an important role in regulatory dietary requirements and are essential for growth, reproduction and overall health.

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