Collagen and Proteins

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  • Collagen Peptides

    Collagen peptides contain the same amino acids which is identical to the protein found in skin, nails, hair, bones, cartilage, and joints. We are manufacturing collagen in 3 sources- Fish Collagen, Bovine Collagen, Chicken Collagen.

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  • Titagen® (Fish Collagen)

    Fish Collagen is widely used as anti-ageing and skin beauty product all over the world. Due to its smaller size it has superior bioavailability and digestibility compared to other sources of collagen.

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  • Unstergen® (Undenatured Chicken Collagen Type II)

    Undenatured Sternum Chicken Collagen is type II collagen derived from chicken's sternum cartilage used as a nutritional supplement for repair and rebuilds joint cartilage – reducing joint pain, increasing joint mobility and flexibility, and promoting long-term joint health.

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  • Titabon™ (Bovine Collagen Peptide)

    Bovine Collagen Peptides are bioactive proteins sourced from the Bovine Sources. The hydrolyzed collagen peptides are highly digestible, making them a popular ingredient for nutraceutical formulations.

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  • Low Molecular Weight Fish Collagen

    Low Molecular Weight Fish Collagen is a highly soluble marine collagen rich in glycine, proline, and hydroxyproline, ideal for beauty, healthy aging, wellness, and functional nutrition applications.

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  • Titapep 3™ (Fish Collagen Tripeptide)

    Fish Collagen Tripeptide is a premium marine collagen enriched with bioactive tripeptides, especially Gly-Pro-Hyp, for enhanced absorption. Ideal for nutraceuticals, beauty-from-within, sports nutrition, and healthy aging formulations.

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  • Wheat Peptide

    Wheat Peptide is a plant-derived protein hydrolysate rich in bioactive peptides and amino acids, offering excellent solubility and digestibility for wellness, healthy aging, beauty, and functional nutrition applications.

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  • Pea Peptide

    Pea Peptide is a plant-based protein hydrolysate rich in bioactive peptides and amino acids, offering excellent digestibility and functionality for sports nutrition, healthy aging, weight management, and wellness formulations.

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  • Wheat hydrolysate Protein

    Wheat Protein Hydrolysate is derived from wheat protein that undergoes enzymatic or chemical hydrolysis, breaking down large protein molecules into smaller peptides. This process increases its digestibility and bioavailability.

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  • Corn Hydrolysate Protein

    Corn hydrolysate protein is a processed form of corn protein that undergoes enzymatic hydrolysis, breaking it down into smaller peptides and amino acids.

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  • Specter® (Whey Protein)

    Whey is used as a protein supplement which is useful for hitting daily protein goals. It is absorbed faster than other forms of protein, increases muscle mass, aids weight loss and helps in leading active and healthy lifestyle.

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  • Mucopolysaccharides

    Mucopolysaccharides/glycosaminoglycans are sugar molecules that are found in fluids that lubricate joints. Mp is further divided into hyaluronic acid, keratan sulfates, chondroitin sulfate, respectively, dermatan sulfates, and heparitin sulfates.

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  • Chicken Protein Isolate

    Chicken Protein Isolate is high-protein chicken isolates for sports and health and health conscious people as it is the premiere supplement of choice for those who want to lead an active lifestyle.

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  • Soya Protein Isolate 90%

    It is a dry powder food ingredient that has been separated or isolated from the other components of the soybean, consists of 90 percent protein and less carbohydrate.

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  • Pea Protein Isolate 85%

    Our pea protein isolate is the pure isolated vegetarian plant protein made from fresh peas. It is one of the best replacement of other sources of protein like whey protein, milk protein etc as it is gluten and lactose free

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  • Brown Rice Protein 80%

    As brown rice contains large amount of protein, nutrition, fiber content similarly, the brown rice protein present in powdered form will be similar or equally beneficial for the body.

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  • Milk Protein

    Milk protein is a type of protein that is derived from filtered milk and Is formed from whey and casein proteins. Milk protein is generally treated in a way that will keep these proteins close to their natural state, but in a purer form.

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  • Protein Hydrolysate

    Protein Hydrolysate provides the nutritive equivalent of the original material in the form of its constituent amino acids & used as nutrient and fluid replenishes in special diets. It is available in 2 forms- Casein & Soya (liquid & powder both).

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